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located in Uganda with operation in districts such as Kakumiro, Kikuube, Kibale, Hoima, Masindi, Kagadi, Mubende, Kyankwanzi and kiboga. .

Our Vision

Becoming the world leading coffee value chain sustainable developer. Our ambition is to be the world's best quality coffee producers. We work toward a thriving, sustainable coffee business for all. .

Our Mission

Addressing Africa’s Economic growth through proper development of the coffee value chain sustainably.

NA Value Addition Limited was founded in 2019 and registered with URSB in 2024

List of Board Members or Executive Committee

VALUE ADDITION

NA participates in the value chain from the stages of planting to the final stage of packaging by providing well-groomed seedlings to farmers, educating them on how to pant and care for the crop, proper harvesting practices, construction of driers at different collection points, proper bagging and transportation, proper storage, proper drying with the use of moisture-meters, transportation, and proper packaging and storage.

The coffee husks are used to improve on the agriculture practices as mulching materials in the coffee farms. When they are decomposed are used as manure. Our practice is that a farmer who brings coffee returns home with and equal amount of husks used to boost soil quality and boost yields for the subsequent season or harvest.

We also encourage farmers to enter crop fruit tress such as avocados and jack fruit which act as wind breaks and also contribute to the aspect of environmental conservation.

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We are NA Value Addition

We work across the whole green-coffee supply chain to make coffee business better, together with our partner’s basically local farmers and employees who are majorly youth.

We partner with farmers and roasters of all types and sizes to help them meet their customers’ needs, stay ahead of the market and thrive.

We work directly with producers, sourcing quality coffee from our renowned farmers and applying our processes to enhance value addition consistency.

We play our part improving growing and production, sustaining businesses, attracting the next generation and securing the future.

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NA Value Addition


Careers

NA Value Addition and its network of companies offer a wide range of rewarding careers in countries around the world and a global company with operations in over 11 districts of. We work hard toward becoming the world's best coffee partner. Our business partners: Centenary bank, Kawacom, Stanbic bank, Uganda development bank

We have a board of directors that consists of 7 members where half is female and half is male. We have full time managers and senior staff. 8 Casual works at our factory who also spread out to different farms Country wide, we have over 2000 coffee growing households working closely with them in offices, plants, mills, and in the fields with the farmers we source our coffee from. .

We have positions to suit many profiles and experiences – agronomists, traders, logistics specialists, sustainability experts, economists, administrators, plant managers, and many more.

1. Work on the coffee drying area.

2. Procure a truck that will transport the coffee from the farmers to the factory.

3. Mobilize farmers and create awareness about Coffee value chain best practices

Whilst we value the skills and experience you can bring to NA Value Addition, we also value your potential and will invest in supporting and developing the talent we hire into the NA Value Addition family

Mobilisations: The Coffee Value chain stakeholders are mobilised for a meeting that is entail dissemination of the project and its details. These include: officials from UCDA, District production department, department of commerce, the Community Development Office, the coffee nursery beds operators, those involved in coffee hulling, the coffee farmers, organisations involved in promoting coffee, the business men and women involved in the coffee value chain.

Coffee Value addition: This involves hulling, sorting and packaging of pulped coffee beans. We establish coffee collection centres in each district that have a huller, a store and a collection truck. These points are strategic in that they are the district areas were there is a lot of coffee production and also be accessed by those areas with moderate coffee production. However, with areas that have the bulking and value addition points we would partner to have the youths employed.

The youths are supported with soft skills in order to be employable and also protective gears like overalls, helmets and gloves.

On farm activities like: Farm Clearing, Pitting, Planting, Mulching, Weeding, Pruning

Sustainability
Efficiency
Effectiveness
Transparency
Respect for Humans
coffee-in-baskets
What we do
Our Impact in The Community
NA works to be best producing coffee enterprise. With our on-the-ground presence in many coffee growing regions, we have carried out dozens of sustainability projects majorly with our coffee growing households who share our commitment to a thriving, sustainable coffee business for all.
These projects address particular needs and ambitions in coffee communities, ranging from enabling regenerative agriculture and safeguarding local ecology, to building new communal facilities or promoting gender equity.
Our Sustainability Strategy is an ambitious, overarching plan to achieve the company’s vision for a thriving, sustainable coffee business for all.
We also support the youth and women not only in employment, where we employ over 1200 women, 1800 youth to equip them with farm management skills to manage farms, giving skills that are used in the value addition chain but also extra-curricular activities especially games and sports and We also ensure that their health needs are address by sensitizing them on community health and hygiene and sexual reproductive health issues.
Providing farmers with soft skills. Such as marketing, proper post-harvest handling, growing vegetables for improved nutrition. Financial literacy through savings and credit. Sustainable agricultural practices. Mulching using coffee husks do provide for water retention in the soils, which water is very important for the growth of plants hence enabling plants access water and its nutrients throughout the seasons